Kohlrabi Early White Vienna

$3.50

Heirloom vegetable with a juicy, cabbage-like flavor.

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Description

This kohlrabi with a light-green skin and white interior provides a mild flavor. This one also grows slightly faster than the Purple Vienna variety.

Kohlrabi – Early White Vienna – Brassica oleracea (Gongylodes Group)

Soil & Water: Requires well-drained, rich soil. Prefers lots of water too.

Planting & Growing: Direct sow in early spring or late summer. (Kohlrabi can handle light frost.)

Harvesting & Storage: You harvest and eat the swollen stem of the plant, as well as the leaves. It is ready when the stem is 2-5″ large and shows above the soil. To store for the winter, remove rootlets and leaves.

Soil Temperature: 50-75F
Planting Depth: 1/4-1/2″
Germination: 7-10 Days
Height At Maturity: 6-12″
Days To Maturity: 50-60 Days
Sun/Shade: Full Sun
Spacing After Thinning: 6-8″
Approx Seeds per Pack: 100

Product image via: Peaceful Valley Farm Supply, American Seed Company

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