Use fresh garlic, parsley, green beans, and sweet peppers to make this flavorful green bean and pepper salad recipe!
Recipes
Enjoy some of our favorite recipes for making the most of fresh garden produce, and preserving it for later enjoyment!
Roasted Beets with Feta and Orange Vinaigrette Recipe
Roasted beets combined with feta cheese and a delicious orange vinaigrette makes a family favorite!
Kropfs’ Best Salsa Recipe
Kropfs’ Best Salsa Recipe is taken from “The Homestead Canning Cookbook” and is a family favorite!
Hot Pickled Peppers Recipe
Find a Pickled Peppers Recipe for preserving banana peppers, jalapeño peppers, or other hot peppers. Try it!
Pickled Asparagus Recipe
Once asparagus is established, it will produce abundantly! Use this Pickled Asparagus Recipe as another way to preserve it.
Kosher Dill Pickles Recipe
If you have cucumbers coming out of your ears, you should make them into homemade dill pickles! Here’s Shannon’s Kosher Dill Pickles Recipe.
Pickled Beets Recipe
We grow LOTS of beets in our garden, and many of them get made into homemade pickled beets. Here’s Shannon’s Pickled Beets Recipe.
Dilly Beans Recipe
We LOVE making homemade pickled beans (dilly beans) with Dragon Tongue Bush Beans, which are just the perfect size to fit in the jars! Tasty too.