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Greens – Arugula$2.75 Add to cart
These gourmet greens thrive in cool weather. It will be one of the first greens of spring if left in the garden to reseed. Arugula’s oakleaf-shaped leaves grow in a loose bunch and taste peppery. The edible flowers make an attractive garnish and add flavor also.
Greens Cress Upland$2.75 Add to cart
Slow-to-bolt variety of greens rich in nutrients.
Greens Sorrel$2.75 Add to cart
Lemon flavored green.
Lettuce Henderson’s Black Seeded Simpson$2.75 Add to cart
This leaf lettuce with large, loose, light-green, lightly crumpled leaves is a popular standard among green-leaf lettuces. Its inner leaves blanch nearly white. The plant is large and upright, and is slow to bolt. It withstands heat, drought, and frost.
Lettuce Mereveille Des Quatre Saisons$2.75 Add to cart
This head lettuce is an unusual French Bibb variety. It is a ruby-red butter lettuce with tightly folded, green hearts. It has excellent flavor in hot weather with crisp yet tender leaves, but tends to bolt. This variety was introduced in 1885.
Lettuce Red Salad Bowl$2.75 Add to cart
Lettuce that’s mild (not bitter).
Spinach Bloomsdale$3.00 Add to cart
This large, spreading spinach has deep-green, curled leaves. It’s a good yielding, dependable home garden variety that is fairly resistant to bolting. Spinach is delicious steamed, fresh in salads, and in soups and casseroles.