Showing all 11 results
Beet Bull’s Blood$2.75 Add to cart
Maturity to beet root in 55-60 and to baby leaf tops in 35 days. Exceptionally beautiful dark red-violet tops with sweeter flavor and heat resistance. This variety was selected for the darkest colored leaves from the French variety Crapaudine.
Beet Detroit Dark Red$2.75 Add to cart
This is a fine mid-season variety with a rich, dark-red interior and uniform 3″ shape. An early variety, Detroit Dark Red beets store well and are also good for canning and freezing. The dark-green leaves, striped with red, are wonderful braised or in salads.
Beet Early Wonder$2.75 Add to cart
A fantastic beet for your home garden with attractive arching tops tinged with maroon that make excellent greens and the roots are great for all uses.
Carrot Danvers 126 Half Long$2.75 Add to cart
Danvers is a vigorous, red-orange carrot, 7 – 8″ long, with slightly tapered, broad shoulders. It is heat tolerant and performs consistently in many types of soils. Danvers' strong top makes it easy to pull from the ground. A good keeper.
Carrot Rainbow Mix$3.25 Add to cart
This carrot mix contains equal parts Atomic Red, Bambino, Cosmic Purple, Lunar White and Solar Yellow carrots. Each of the carrot colors, except white, has unique pigments with health benefits that include helping to prevent cancer, stroke and heart disease.
Carrot Scarlet Nantes$2.75 Add to cart
This well-loved classic is crisp, sweet, and delicious with a high sugar content. A perfect carrot for juicing, snacking, freezing, and storing. The root matures quickly but is also good when harvested as a baby. Its 6″-7″ long root is almost cylindrical and blunt-ended. The fine-grained, red-orange flesh is nearly coreless.
Radish Cherry Belle$2.75 Add to cart
Cherry Belle radishes are round and bright, cherry red, 1″ in diameter, with 2″-3″ tops. The flesh is crisp, firm, and white. It’s a good keeper and can be planted all summer long. This variety is a fast maturing, early-season radish, best used immature in salads and condiments.
Radish French Breakfast$2.75 Add to cart
French Breakfast is a mild, tasty radish. The 2″-long, bright, scarlet-red roots with white tips make an eye-catching snack. This top-quality variety is good for the farmer’s market.
Radish German Giant$2.75 Add to cart
Very large radish developed in Germany. Attractive scarlet-red skin, crisp white, slightly pungent flesh. These radishes grow from marble to baseball size, without getting woody or spongy.
Radish Japanese Minowase Daikon$2.75 Add to cart
Mild-flavored, very large, white East Asian radish with a wide variety of culinary uses. Popular old Japanese favorite; the giant white roots grow to 24 inches long and 3 inches wide. Sweet and very crisp, this radish is a delight pickled, stir-fried, steamed or raw.
Turnip Purple Top$2.75 Add to cart
Purple Top White Globe is a fast growing, crisp, fine-grained turnip. It is purple above ground and white below. It keeps its mild, sweet flavor and tenderness yet grows larger than other turnips and stores well.