Recipes Using Garlic

Sautéed Greens Recipe

by Shannon | Aug 12, 2021 | Recipes, Recipes Using Garlic | 0 comments

This is my recipe, not from any cookbook specifically. This sautéed greens recipe is an excellent way to use up kale, beet greens, chard, and other leafy greens! Sautéed Greens Recipe 2 large bunches greens (such as kale, beet greens, chard, or a mixture of greens)1...

Green Bean and Pepper Salad Recipe

by Shannon | Aug 12, 2021 | Recipes, Recipes Using Garlic | 0 comments

Seeds for Generations is a part of Amazon Services LLC Associates Program, as well as other affiliate and/or referral programs. If you purchase or opt-in after clicking on these links, at no additional cost to you, we may receive a small commission for making you...

Kropfs’ Best Salsa Recipe

by Shannon | Jul 19, 2021 | Canning, Recipes, Recipes Using Garlic | 0 comments

Kropfs’ Best Salsa Recipe is taken from The Homestead Canning Cookbook and is a family favorite! Kropfs' Best Salsa Recipe This recipe is taken from "The Homestead Canning Cookbook" and is a family favorite! 1 gallon tomatoes (peeled & diced)4-5 hot peppers...

Hot Pickled Peppers Recipe

by Shannon | Jul 19, 2021 | Canning, Recipes, Recipes Using Garlic | 0 comments

The original Hot Pickled Peppers Recipe mixes sweet and hot peppers together, but Shannon doesn’t usually do that. Instead, she uses this for banana peppers and jalapeño or other hot peppers. Try it! (This recipe is adapted from The Homestead Canning Cookbook.)...

Pickled Asparagus Recipe

by Shannon | Jul 16, 2021 | Canning, Recipes, Recipes Using Garlic | 0 comments

Once asparagus is established, it will produce abundantly! Pickling is another way to preserve it. (This recipe uses water bath canning to preserve it for long-term storage, but you can also just toss in the fridge to use as a crunchy refrigerator pickle.)...

Kosher Dill Pickles Recipe

by Shannon | Jul 16, 2021 | Canning, Recipes, Recipes Using Garlic | 0 comments

If you have cucumbers coming out of your ears, you should make them into homemade kosher dill pickles! (Water bath canning recipe.) Here’s Shannon’s recipe, which is adapted slightly from the recipe in the The Homestead Canning Cookbook. Kosher Dill...