Description
Simple, Safe Instructions from a Certified Master Food Preserver | Over 150 Delicious, Homemade Recipes | Practical Help to Create a Sustainable Lifestyle
Certified master food preserver and cooking enthusiast Georgia Varozza wants to show you how safe and easy canning your favorite foods can be!
This book includes the basics like:
- How to make time for canning, even if you have a busy life like most gardeners do
- Required equipment you’ll need for canning
- Step-by-step instructions for both water bath and pressure canning
- Wholesome recipes for canning fruit, vegetables, meat, soups, sauces, and so much more.
Save money by preserving your own food from your garden, while gaining valuable peace of mind by knowing exactly what’s going into the meals you’re serving!
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