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Radish Cherry Belle$2.75 Add to cart
Cherry Belle radishes are round and bright, cherry red, 1″ in diameter, with 2″-3″ tops. The flesh is crisp, firm, and white. It’s a good keeper and can be planted all summer long. This variety is a fast maturing, early-season radish, best used immature in salads and condiments.
Radish French Breakfast$2.75 Add to cart
French Breakfast is a mild, tasty radish. The 2″-long, bright, scarlet-red roots with white tips make an eye-catching snack. This top-quality variety is good for the farmer’s market.
Radish German Giant$2.75 Add to cart
Very large radish developed in Germany. Attractive scarlet-red skin, crisp white, slightly pungent flesh. These radishes grow from marble to baseball size, without getting woody or spongy.
Radish Japanese Minowase Daikon$2.75 Add to cart
Mild-flavored, very large, white East Asian radish with a wide variety of culinary uses. Popular old Japanese favorite; the giant white roots grow to 24 inches long and 3 inches wide. Sweet and very crisp, this radish is a delight pickled, stir-fried, steamed or raw.