Winter Garden Seed Collection

Keep growing through the winter with these cool weather crops you can grow indoors, in pots, or in a greenhouse or cold frame.  Use most as fresh greens in salads, and cook the collards, kale, chard, and spinach for tasty cooked greens.

 

 

Chard Fordhook Giant Organic

Truly superior green chard for farm and garden, used since the 1750s. Heavily crumpled, very dark glossy green leaves contrast nicely with broad white succulent stems. Receives top marks for fine flavor and texture, also makes a nice poultry feed.

Temporarily unavailable

Collard Greens Georgia Southern

Produces huge, juicy, delicious leaves that are perfect for salads, freezing, and canning!

In stock

Lettuce Mereveille Des Quatre Saisons

This head lettuce is an unusual French Bibb variety. It is a ruby-red butter lettuce with tightly folded, green hearts. It has excellent flavor in hot weather with crisp yet tender leaves, but tends to bolt. This variety was introduced in 1885.

In stock

Kale Lacinato

This kale is heavily savoyed (bumpy) with dark green, almost black, leaves. The strap-shaped leaves are not curly like regular kale, and add an interesting texture and color to salads. If using in soup, add kale at the end to avoid overcooking. This variety is a primitive, open kale traced to Tuscan origins.

In stock

Lettuce Parris Island Cos

Excellent romaine lettuce that's perfect for Caesar salad!

In stock

Onion Evergreen Hardy White Bunching

Winter-hardy bunching onion.

In stock

Spinach Bloomsdale

This large, spreading spinach has deep-green, curled leaves. It's a good yielding, dependable home garden variety that is fairly resistant to bolting. Spinach is delicious steamed, fresh in salads, and in soups and casseroles.

In stock

Radish French Breakfast

French Breakfast is a mild, tasty radish. The 2"-long, bright, scarlet-red roots with white tips make an eye-catching snack. This top-quality variety is good for the farmer's market.

In stock

This product is currently unavailable.

Keep growing through the winter with these cool weather crops you can grow indoors, in pots, or in a greenhouse or cold frame.  Use most as fresh greens in salads, and cook the collards, kale, chard, and spinach for tasty cooked greens.

This collection saves you from individual seed packet prices!

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